Shrimp Products
HOSO Shrimp (Head-On Shell-On)
High-quality whole shrimp with head and shell intact, available both raw and steam cooked. Carefully processed and frozen to preserve natural freshness and texture.
Private Label Production
Automated Packaging from 250 g to 5 kg
Bulk Carton Packaging from 5 kg to 20 kg
HLSO Shrimp (Headless Shell-On)
Headless shrimp with shell intact, available both raw and steam cooked. Processed and IQF frozen to ensure consistent quality and excellent flavor.
Private Label Production
Automated Packaging from 250 g to 5 kg
Bulk Carton Packaging from 5 kg to 20 kg
PUD Tail On Shrimp (Peeled Undeveined – Tail On)
Peeled shrimp with tail left on available both raw and steam cooked. Ideal for retail and food service applications.
Private Label Production
Automated Packaging from 250 g to 5 kg
Bulk Carton Packaging from 5 kg to 20 kg
PUD Tail Off Shrimp (Peeled Undeveined – Tail Off)
Peeled shrimp with tail left on, available both raw and steam cooked. Ideal for retail and food service applications.
Private Label Production
Automated Packaging from 250 g to 5 kg
Bulk Carton Packaging from 5 kg to 20 kg
PD Tail On (Peeled & Deveined – Tail On)
Peeled and deveined shrimp with the tail left on. Available both raw and steam cooked. Ideal for retail and food service applications.
Private Label Production
Automated Packaging from 250 g to 5 kg
Bulk Carton Packaging from 5 kg to 20 kg
PD Tail Off (Peeled & Deveined – Tail Off)
Fully peeled and deveined shrimp with the tail removed. Available both raw and steam cooked. Ideal for retail and food service applications.
Private Label Production
Automated Packaging from 250 g to 5 kg
Bulk Carton Packaging from 5 kg to 20 kg
PPV Tail On (Peel Pull Vein – Tail On)
Shrimp with shell removed and vein pulled, tail left on for presentation. Available both raw and steam cooked. Suitable for retail and food service applications.
Private Label Production
Automated Packaging from 250 g to 5 kg
Bulk Carton Packaging from 5 kg to 20 kg
PPV Tail Off (Peel Pull Vein – Tail Off)
Shrimp with shell removed and vein pulled, with the tail removed. Available both raw and steam cooked. Suitable for retail and food service applications.
Private Label Production
Automated Packaging from 250 g to 5 kg
Bulk Carton Packaging from 5 kg to 20 kg
Whole Mantis Shrimp
Whole mantis shrimp, available raw or cooked depending on customer requirements. Suitable for seafood retail, horeca and specialty seafood markets.
Private Label Production
Automated Packaging from 250 g to 5 kg
500 g & 1 kg Tray Pack – Retail Ready Packaging
Shrimp Processing Capabilities
Our facility is able to supply a wide range of shrimp products for international seafood markets. Shrimp products are widely consumed worldwide and are supplied through both aquaculture farms and wild fisheries. Farmed shrimp are generally preferred due to consistent size grading, stable quality, and reliable supply throughout the year. Shrimp farming is mainly concentrated in tropical and warm climate regions.
Main Farmed Shrimp Species
Penaeus vannamei (Whiteleg Shrimp)
Penaeus monodon (Black Tiger Shrimp)
Major countries we source shrimp from include:
Ecuador
Venezuela
India
Indonesia
Malaysia
Vietnam
Thailand
Bangladesh
Mexico
Peru
Shrimp Product Forms
We offer a variety of shrimp processing formats including:
HOSO – Head On Shell On
HLSO – Headless Shell On
PUD Tail On – Peeled Undeveined Tail On
PUD Tail Off – Peeled Undeveined Tail Off
PD Tail On – Peeled & Deveined Tail On
PD Tail Off – Peeled & Deveined Tail Off
PPV Tail On – Peel Pull Vein On
PPV Tail Off – Peel Pull Vein Off
Processing
Shrimp are typically processed shortly after harvest to preserve freshness and product quality. Our product range includes frozen shrimp processed under strict quality standards, suitable for retail, food service, and industrial seafood applications. Our facility is also equipped with steam cooking lines, allowing us to supply shrimp products both raw frozen and steam cooked depending on customer requirements. Both raw and steam cooked shrimp can be supplied in different sizes, processing formats, and packaging options according to customer specifications.
